Zucchini omelet
Time to prepare 35 mins
Difficulty Easy
Ingredients :
- 5 eggs
- 1 zucchini
- 2 tbsp. herbs de provence
- 1 knob of butter
Preparation :
-
1
Peel and cut the zucchini into small pieces and brown them in a pan with butter for 15 minutes over medium heat.
-
2
Crack the eggs into a bowl. Beat them with a fork or a whisk. Add salt and pepper.
-
3
Pour them into the pan over the zucchini.
-
4
Cook for about 4 minutes over medium heat, stirring occasionally so that the preparation does not stick to the pan.
Tips
For this zucchini omelette recipe, you can count on 20 minutes of preparation. To learn more about the foods in this Traditional Meals recipe, head over to our food guide here.
