Sweet puff pastry twists
Ingredients :
- 1 puff pastry
- 4 packets of vanilla sugar
- milk
- sugar
Preparation :
-
1
Preheat the oven to 210° (th.7).
-
2
Unroll the puff pastry, then cut it into strips of about 10 x 3 cm.
-
3
Brush the strips with milk. Sprinkle them with vanilla sugar.
-
4
Twist each strip. Place them on a baking sheet lined with baking paper.
-
5
Sprinkle again with sugar, then place the plate in the refrigerator for 15 minutes.
-
6
Bake for 10 minutes.
Tips
For this recipe for Sweet puff pastry twists, you can count on 5 minutes of preparation. To learn more about the foods in this pie recipe, head over to our food guide here.
