- 200g prunes
- 750ml water
Preparation 5 minutes
Rest 6 d 0 h 0 min
Pit and cut the prunes into pieces.
Put them in a blender and sprinkle them with 750 ml of water.
Wait 30 minutes for the fruits to soften, then blend them for 2 minutes.
Bottle and keep cool for 6 days before drinking.
For this prune juice recipe, you can count on 5 minutes of preparation. To learn more about the foods in this juice recipe, head over to our food guide here.