Pancake in the food processor
Nothing better for a breakfast than good pancakes in a pastry robot. Ready in no time, easy to make and delicious! Whether it’s for a family brunch or a little personal pleasure, all the reasons are valid to do it!
- 200g flour
- 1 packet of baking powder
- 1 C. powdered sugar
- 25g melted butter
- 25 cl of milk
- 2 eggs
- 1 pinch of salt
Preparation 15 mins
Cooking 5 minutes
In the bowl of your robot, put the flour, yeast, sugar, butter, milk and salt. Mix. Once the batter is homogeneous, while continuing to mix, add the eggs.
Pour the preparation into a salad bowl, cover and refrigerate for 1 hour.
Put some fat in a frying pan and heat it up. Place a ladle of batter in the pan and cook until bubbles appear. Turn over and let cook a little more so that it browns well. Repeat the process until there is no more dough.
For more indulgence, you can put chocolate chips in the dough!