Mimosa cocktail with champagne and orange juice
Ingredients :
- 7cl of champagne
- 1cl Cointreau
- 4cl of orange
Preparation :
-
1
Squeeze the oranges and collect the juice.
-
2
In a glass, pour the ice cubes then the cointreau and the orange juice.
-
3
Mix using hoursxing spoon.
-
4
Top with champagne and garnish with fresh orange wedges.
Tips
For this Mimosa Cocktail recipe with champagne and orange juice, you can count on 5 minutes of preparation. To learn more about the foods in this Alcoholic cocktail recipe, head over to our food guide here.