Lemon icecream
Time to prepare 20 mins
Difficulty Easy
Ingredients :
- 3 untreated lemons
- 250g sugar
- 1 C. lemon zest
- 1/2 liter of milk
- 1 pinch of salt
Preparation :
-
1
Mix the juice of 3 lemons with the sugar and zest.
-
2
Add very slowly to the milk, stirring well to allow the sugar to dissolve completely, add the salt, then put in the ice cream maker, chill in the freezer for 4 hours.
Tips
For this lemon ice cream recipe, you can count on 20 minutes of preparation. To learn more about the foods in this ice cream recipe, head over to our food guide here.
