Homemade cheeseburgers
A recipe for homemade cheeseburgers that is simple to make but still delicious and delicious!
Ingredients :
- 1 tomato
- 4 lettuce leaves (lettuce or iceberg for example)
- 4 fresh minced steaks
- 8 slices of hamburger cheese
- 4 hamburger buns
- 4 tbsp. mustard
- 4 tbsp. ketchup
- fine salt and ground pepper.
Preparation :
-
1
Heat your plancha. Salt and pepper the minced steaks on both sides then grill them on your plancha, over high heat, without adding fat.
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2
Let the minced steaks cook to the desired doneness (rare, medium or well done) turning them halfway through cooking.
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3
Wash and cut the tomato into 8 thin slices. Wash and shred the green salad.
Technical moves
How to peel and seed tomatoes easily?
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4
Cut your hamburger buns in half.
Technical moves
How to make a burger bun?
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5
Spread half of each bun with mustard and the other half with ketchup.
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6
Place a slice of cheese, a tomato slice and then a lettuce leaf on each of the hamburger bun halves. Salt and pepper.
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7
Place hoursnced steak then close to form 4 homemade cheeseburgers.
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8
Spend your homemade cheeseburgers 5 to 6 minutes in your oven, in grill mode, until the cheese begins to melt.
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9
Serve your homemade cheeseburgers immediately and enjoy them hot, accompanied by fries and salad.
Diet:
Make your homemade minced steaks by mixing together minced meat with 1 clove of garlic, 1 onion, 1 tbsp. coffee Provencal herbs, salt and pepper.
Tips
You can add a slice of bacon on the hamburger patties for even more gourmet homemade cheeseburgers or vary the sauces you use to make your cheeseburgers (mustard, ketchup, mayonnaise, samurai sauce, etc.).
