halloween pancakes
On the occasion of Halloween, transform the simplest recipes into terrifying delicacies! To treat you with ease, we offer delicious Halloween pancakes to prepare in a jiffy. Moist and tasty, these pancakes can be garnished in a thousand and one ways.
Ingredients :
- 250g of flour
- 4 eggs
- 50 cl of milk
- 2 tbsp. powdered sugar
- 50g melted butter
- 1 pinch of salt
Preparation :
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1
Sift the flour, salt and sugar into a bowl. Dig a well. Pour in the lightly beaten eggs and mix the batter well.
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2
Gradually add the milk while whisking to avoid lumps. Finish by adding the melted butter. Mix well. Let the dough rest for 30 minutes.
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3
Heat a nonstick skillet.
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4
Transfer the pancake batter to a piping bag. Draw cobwebs in the very hot pan. Cook for 2 mins. Flip the crepe and cook for an additional 1 min. Place the pancake in a pan and repeat the operation until the batter is used up.
Technical moves
How to use a piping bag?
Fill a piping bag
Tips
You can also create pancakes in the shape of ghosts. With the piping bag, form ghosts in the very hot pan. Arrange the pancakes on plates and serve with a red fruit coulis for a bloody and gourmet recipe!
