Guinea fowl stuffed with foie gras
This Christmas dish is usually made with raw foie gras. This marriage of flavors between a guinea fowl with tender flesh and foie gras will amaze your taste buds and those of your guests!
Ingredients :
- 1 fhoursguinea fowl
- 400 g foie gras
- 1 truffle
- 40 g butter in pieces
- 5 cl of yellow wine
- 25 cl liquid cream
- 1 C. truffle oil
- salt pepper
Preparation :
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1
Preheat the oven to th.6 (180°C)
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2
Take the foie gras out of the fridge for 10 minutes. before preparation. Then cut the foie gras into small cubes. Salt and pepper the guinea fowl inside. Garnish it with this foie gras. Sew the poultry together and tie the legs tight with kitchen twine.
Technical moves
How to season and cook your foie gras?
How to devein your foie gras?
How to cut your poultry?
How to tie up your poultry?
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3
Carefully wash the truffle under lukewhourswater. Prepare a buttered or oiled casserole dish. Rub a piece of truffle on the poultry to bring out the flavors and top with the oil. Place the guinea fowl stuffed with foie gras in the casserole dish. Add the knobs of butter. Season with salt and pepper.
Technical moves
How to season and cook your foie gras?
How to devein your foie gras?
How to stuff your poultry?
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4
Bake for 1 hour 30 minutes on medium heat. Monitor and wet regularly so that the guinea fowl does not dry out. Meanwhile, chop the truffle.
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5
At the end of cooking, remove the dish from the oven and place it on the gas or your hotplates. Let simmer over very low heat. Pierce the guinea fowl to collect tender meat.
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6
Remove the guinea fowl from the casserole, place it on a cutting board. Slice it into pieces. Keep it whoursand set aside.
Technical moves
How to cut your poultry?
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7
Pour the yellow wine to deglaze the dish, while it is still hot. Remove the juices. Incorporate the liquid cream and the minced truffle.
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8
Place the guinea fowl on the plates. Garnish with the truffle sauce.
Tips
For this Foie Gras Stuffed Guinea Fowl recipe, you can count on 20 minutes of preparation. To learn more about the foods in this Cold Entrees recipe, head over to our food guide here.
