Cucumber, fresh cheese and smoked trout bites
For the aperitif, I suggest this quick and refreshing recipe for cucumber bites with fresh cheese and smoked trout. It’s always a headache to know what to serve with an aperitif or for dinner aperitifs! A light and tasty recipe that is sure to please your guests. Taste them, you will tell me the news! You can find product information on my website www.tuppissim.com
Ingredients :
- 1 cucumber
- 250 g of Saint-Môret
- 6 slices of smoked trout
- Chive
- Salt pepper
Preparation :
-
1
Rinse the cucumber. Using the Tupperware Series Click, peel it then cut it in half lengthwise. Still using the Click series, with the coring tip, hollow out the cucumber.
-
2
Using a spatula, fill the inside of the 2 pieces of cucumber with the cream cheese. Arrange strips of smoked trout on top of the fromage frais. Close the 2 parts of the cucumber.
-
3
Plant wooden skewers every 1.5 cm then cut between each skewer. Arrange on a plate and serve!
Tips
You can replace the St Morêt with another fresh cheese or goat cheese. You can also put shoursn instead of smoked trout.
