Clafoutis with goat cheese and raw ham
Ingredients :
- 4 eggs
- 20 cl of liquid cream
- 1 C. flour
- 2 or 3 fresh goat cheese
- 4 slices of raw ham
Preparation :
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1
Preheat your oven to 180°C (th.6).
-
2
Mix the eggs, cream and flour in a bowl.
-
3
Cut the goat cheese into pieces.
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4
Cut the raw ham into pieces.
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5
Add the goat cheese and ham to the dough, mixing well.
-
6
Pour the mixture into a baking dish.
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7
Bake for 15 minutes.
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8
Enjoy with a green salad.
Tips
For this Clafoutis recipe with goat cheese and raw ham, you can count on 15 minutes of preparation. To learn more about the foods in this Hot Entrees recipe, head over to our food guide here.