Cinnamon flavored hot apple juice
- 1 liter fresh apple juice
- 4 cloves
Preparation 1 min
Cooking 5 minutes
Take your saucepan and pour the apple juice into it.
Bring to a simmer for 2 minutes.
Then add 2 pinches of cinnamon.
Add 4 cloves to it.
Leave to heat without boiling then remove from the heat.
Take your cups and pour the juice into them.
For this cinnamon-flavoured hot apple juice recipe, you can count on 1 minute of preparation. To learn more about the foods in this juice recipe, head over to our food guide here.