Christmas cupcakes in 1 hour
Ingredients :
- For the dough:
- 3 eggs
- 125g melted butter
- 1 C. water
- 1 preparation for Vahine Cupcakes
- To roll out the sugarpaste:
- icing sugar
- For the decoration:
- A stick of Vahine red sugar paste
- A stick of Vahine black sugar paste
- A stick of Vahine green sugar paste
- A stick of Vahine white sugar paste
Preparation :
-
1
Preheat the oven to th. 6 (180°C).
-
2
Prepare the cupcake batter:
-
3
First prepare the dough. Mix the contents of the Vahine Cupcakes preparation sachet with 3 eggs, 125g of melted butter and 1 tbsp. water.
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4
Fill the cupcake cases ¾ full.
-
5
Put them in the oven and bake them for 20 minutes.
-
6
Remove from the oven and let cool.
-
7
Create a star cupcake:
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8
Roll out the green sugar paste with a little icing sugar to prevent it from sticking. (Also be careful not to put too much otherwise it will leave traces!).
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9
Use a round cookie cutter to cut out circles the width of a cupcake.
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10
Using a brush soaked in water, lightly moisten the back of your sugarpaste element and stick it well in the center of the cupcake.
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11
Then spread the white and red sugar paste with a little icing sugar.
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12
Cut out small stars and larger stars using two cookie cutters of different sizes.
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13
Using a brush soaked in water, lightly moisten the back of the stars and stick them on the green base previously placed on the cupcakes.
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14
Create a sugar paste cord in two colors:
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15
Take two small pieces of sugarpaste of different colors. Here red and white.
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16
Roll them on a work surface each separately with a little icing sugar to obtain two strips 1/2 cm wide.
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17
Then tie them in a single twist, making sure to tighten the straps well.
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18
Then roll this twist on a work surface with your hands to weld the two sugar pastes and create a single strip.
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19
Cut the length of strip you want and glue it around your green base using a brush dipped in water.
Tips
For this recipe for Christmas Cupcakes in 1 hour, you can count on 60 minutes of preparation. To learn more about the foods in this cupcake recipe, head over to our food guide here.
